The exact protein and fat composition, including three highly potent organic sources, means that the basic daily nutritional requirement is achieved with just three servings of NGC (*).  One serving of NGC is most certainly a small volume of food (15 grams dry ingredient to be mixed into a food product) but with its high nutritional value it provides a unique amino/fatty acid balance and GI-dampening effect, no less than a “nutritional luxury meal”.

The dry NGC ingredient can be included in soups, drinks and bakery products or directly into food or sauces. It is also the basic ingredient in nutritional shake mixes, ready-to- drink beverages and so-called energy/protein bars. The powder’s basic structure is an old fashion food with a minimal impact on the blood sugar response. The formula ensures that the body receives its essential “building blocks” on a daily basis. This is the single, most important factor in creating wellbeing and the basis for good health and the ability to prevent illness, leaving aside whatever else may be happening in life.

The formula includes 100% natural ingredients. These are derived from pea, special omega-3 eggs, whey (no casein), rosehip, apple and fibres from sugar beet. Each step of its production is quality and safety controlled in line with the highest food production standards. The ingredients are mechanically treated (heat, air, steam, pressure) to form a powder and are totally free from synthetic processes.